Tarragon Egg Salad

Tarragon Egg Salad

I love tarragon. I had it in a Blue Apron recipe one time and fell in love. I had a bunch of eggs to use from my egg CSA through Ley Creek Farm, so I figured I would meal prep a batch of fancy egg salad for my lunches. Instead of having it on a sandwich or wrap (which you totally could do), I had mine just over plain arugula, with some multigrain crackers for dipping. Egg salad is awesome and versatile - you can really do a lot with it!

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Chicken Patty

Chicken Patty

Sometimes, you just want something comforting like a chicken patty. But often, the ones you buy at the store are so processed and laden with additional ingredients. They are super simple to make at home - you can make a huge batch of these and freeze them. You can eat them on a whole wheat bun, or a lettuce wrap, or even just plain! I really like these chicken patties for easy meal prep. Try subbing out almond flour for the all-purpose flour to make these keto!

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