Chia Pudding

Chia Pudding

This healthy sweet treat checks all of the boxes for me. Honestly, I just love coconut milk and would eat it straight out of the can with a spoon. ( I sometimes do when I make chia pudding! :P) I also love the gummy texture of the chia seeds after they’ve set in the liquid overnight. It’s kind of like bubble tea! I wish this treat came together faster, but the good news is that you can make a lot of it and keep it in the fridge to eat all week!

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Vanilla Cupcakes

Vanilla Cupcakes

I adapted the “Vanilla Cake with Chocolate Frosting” recipe from Beachbody’s FIXATE cooking show for these scrumptious cupcakes! The only thing that’s really different about them is the shape and cooking time, so shoutout to Autumn & Bobby Calabrese for coming up with a dynamite recipe that helped me celebrate my birthday with a yummy treat, while sticking to my Ultimate Portion Fix eating plan. Win-win. This frosting is so divine, I will 100% make it for all of my future desserts. My biggest tip is to REALLY let your butter come to room temperature (like, for an hour) before you start baking!

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