"Fried" Chicken

I absolutely love using my Air Fryer. It really, truly makes things tastes fried, even though there is no oil in the fryer. Craziness. I have always liked fried chicken… I used to love this one fried chicken Kid Cuisine freezer dinner as a kid. My parents would get us those whenever we had a babysitter. This is a lot healthier though, haha. But it tastes JUST as good, if not better. The Old Bay makes this chicken super tasty. And then your partner can make “old bae” jokes. So fun.

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Prep Time: 5 minutes
Cook Time: 25 minutes
 Total Time: 30 minutes


1/2 cup all purpose flour OR almond flour
2 eggs, beaten
4  bone-in chicken thighs
1 1/2 tbsp Old Bay Cajun Seasoning (v important!)
1 tsp seasoning salt


  1. Pre-heat the Air Fryer to 390 degrees.

  2. Whisk together the flour, salt and the Old Bay.

  3. Dredge the chicken through the flour mixture, then into the egg, then back into the flour mixture again.

  4. Place the 4 chicken thighs into the bottom of the Air Fryer drawer. Cook for 15 minutes.

  5. Flip the chicken thighs and cook in the Air Fryer for another 10 minutes or until the chicken reaches 180 degrees. (Use a meat thermometer to check!)

  6. Remove and serve! Might I suggest pairing it with roasted broccoli? Yummm.

Makes approx. 2 servings (2 chicken thighs per serving)

Portion Fix Containers: 1 red - the flour/egg dredging is really negligible as far as container counts go!